Brisket

$35.00

Brisket ~ Averages 2.5lbs
Deeply flavorful and beautifully marbled, brisket is a classic cut made for low and slow cooking. Whether smoked, braised, or oven-roasted, this pasture-raised favorite transforms into tender, pull-apart perfection with rich, beefy depth. Perfect for gatherings, holiday meals, or slicing thin for leftovers that might be even better the next day.

Pricing Note:
Price listed is an estimate based on average weights. Because each cut is individually packaged and naturally varies in size, your final total may differ slightly. Once your order is pulled and weighed, we’ll send an updated invoice reflecting any remaining balance due at pickup.

We appreciate your understanding — that’s the beauty of real, farm-raised meat.

Brisket ~ Averages 2.5lbs
Deeply flavorful and beautifully marbled, brisket is a classic cut made for low and slow cooking. Whether smoked, braised, or oven-roasted, this pasture-raised favorite transforms into tender, pull-apart perfection with rich, beefy depth. Perfect for gatherings, holiday meals, or slicing thin for leftovers that might be even better the next day.

Pricing Note:
Price listed is an estimate based on average weights. Because each cut is individually packaged and naturally varies in size, your final total may differ slightly. Once your order is pulled and weighed, we’ll send an updated invoice reflecting any remaining balance due at pickup.

We appreciate your understanding — that’s the beauty of real, farm-raised meat.

-Raised and rotated on 100% pasture, fed no grains.

We specifically chose to raise Randall cattle as our primary beef breed because of their excellent foraging ability and award-winning flavor. We raise them exclusively on grass without any grain. This produces a very lean beef with intense flavor.

Thehealth benefits of 100% grass-fed/grass-finished vs. grain-finished beef is 300-500% higher levels ofconjugated linoleic acid(CLU), which is said to help curb hunger, help in fat loss, lower the risk of heart disease, cancer, and type 2 diabetes, higher omega 3 fatty acids, higher very-long chain fatty acids and higher levels of vitamin C & B to name a few.