Welcome to

Field to Feast

Our farm to table dinner series at Grid Iron Hill Farm

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Guestbook

Autumn Series

Tickets Available HERE

The French Table

September 19th, Saturday

4 pm

Tuscan Harvest

October 4th, Sunday

3 pm

The Brother’s Grimm

October 24th, Saturday

4 pm

Step into the warmth and charm of our historic bank barn for an unforgettable evening where farm life meets fine dining.

Just six to eight times each year, we open our doors for Field to Feast — an intimate Farm to Table Dinner Series, celebrating the bounty of our land and the hands that tend it.

Under the soft glow of ambient lights and the rustic beauty of aged beams, guests may gather at long communal tables or choose a smaller, more intimate setting for their party. Enjoy a multi-course, chef-curated meal by Chef Stacia Epps, featuring meats raised right here on Grid Iron Hill Farm and ingredients sourced from neighboring farms and artisans.

Each menu is thoughtfully designed to reflect the season’s finest offerings — from tender, pasture-raised meats and garden-fresh vegetables to handcrafted breads and locally made cheeses. The result is an elevated dining experience that honors both craftsmanship and community.

Each gathering is thoughtfully themed, and no two dinners are ever the same.

These evenings are meant to be savored slowly — a return to connection, conversation, and the simple beauty of a shared meal in the heart of the farm.

Reservation Access

With just 6–8 themed gatherings per year and limited seating by design, reservations open first to those in the Field to Feast Guestbook.

When dates are announced, Guestbook members receive priority access to secure their seats before reservations are released publicly.

Once the table is full, it closes until the next seasonal gathering.

The French Table -

Saturday, September 19 | 4:00 PM

Inspired by the countryside of southern France, this dinner celebrates simple elegance and timeless flavors. Expect rustic French cuisine prepared with seasonal ingredients, fresh herbs, artisan breads, and beautifully balanced dishes that invite you to slow down and savor every bite. Paired with live music and the beauty of the farm, it's an evening of relaxed sophistication where great food and good company take center stage.

Menu:

{Bread & Butter} Assorted Local Baguettes & Fresh Breads. Whipped cultured flavored butters, mustards, pâté, and pickled vegetables.

{Main} Glazed Pork Terrine. Seared tender pork terrine, braised cabbage, fondant potatoes, and port glaze.

{Desserts} A La Orange Pound Cake. Buttery pound cake soaked in citrus glaze, topped with chocolate mousse and orange marmalade.

Tuscan Harvest -

Sunday, October 4 | 3:00 PM

Gather around the table for an Italian-inspired celebration of the fall harvest. Featuring rustic Tuscan flavors, fresh local ingredients, and hearty countryside cooking, this dinner embraces the warmth and hospitality Italy is known for. Add live music, meaningful conversation, and the peaceful setting of the farm, and you'll feel as though you've been transported to the hills of Tuscany.

Menu:

{Bread & Butter} Autumn Panzanella Salad. Toasted focaccia, roasted squash & carrots, green olives, shallot, marinated artichokes, wilted greens, and smoked bacon, tossed in maple balsamic vinaigrette.

{Main} House Pasta Flight. Low Country Ragu // Creamy Pumpkin with Kielbasa // Spaghetti Verdi.

{Desserts} Red Wine Poached Apple. Juicy local apples poached in sweetened red wine & spices, topped with vanilla bean clotted cream and toasted cake.

The Brothers Grimm -

Saturday, October 24 | 4:00 PM

As autumn settles over the farm and daylight begins to fade, step into an evening inspired by the timeless tales of the Brothers Grimm. Whether beneath the trees or under the open sky, you'll be surrounded by flickering candlelight, enchanting live music, and the mystery of the season. Rich autumn flavors, old-world inspiration, and an immersive atmosphere come together to create our most magical and unforgettable dinner of the year.

Guests are welcome to dress in costume for the occasion if they wish. Whether it's inspired by a favorite fairy tale, folklore, or simply the beauty of autumn, we'd love to see your creativity as we bring this enchanting evening to life.

Menu:

{Bread & Butter} Fairest of Them All. Golden popovers served with caramelized apple rosemary butter, garden butter, and black garlic butter.

{Main} Into the Woods: Red Riding Hood. Red wine-braised beef & honey-brine chicken with whipped potatoes & rich rosemary jus, golden saffron rice porridge, wild mushrooms, and wilted field greens.

{Desserts} Cinderella After Midnight. Roasted pumpkin cheesecake with white chocolate crème, maple cookie crumble, and a sugar glass garnish.

Sign the Guestbook

Be first to receive reservation access, seasonal menu previews, and event details.

Come experience true farm hospitality — where every course has a story, and every moment feels like home.

A decorated dining table with flowers, candles, wine bottles, and assorted glasses and desserts at a social gathering for a farm to table dinner.

People dining at a table with plates of food, glasses of water and wine, and a serving platter of salad. Two women are visible, one holding a salt or pepper shaker. The setting appears to be a cozy, warmly lit restaurant or home with wooden walls.

Interior of a rustic barn decorated for a gathering with tables, chairs, potted flowers, candles, and bottles, featuring wooden walls and a tin roof. At a farm to table dinner.

Close-up of shepherd's pie mashed potatoes garnished with chopped green onions, served on a white plate with a pink sauce. In the background, other similar dishes are visible on a table outdoors with grass and parked cars. At a farm to table dinner.

Close-up of small glass serving cups filled with a creamy chicken salad topped with black caviar and surrounded by processed cheese crackers, set outdoors on a black table with a blurred barn and green field in the background. Farm to table dinner.

Multiple dessert glasses filled with layered cake, cream, and topped with fruit and pastry pieces, arranged on a wooden tray outside. At a farm to table dinner.

Indoor barn with decorated tables set for a celebration, featuring white chairs, floral arrangements, candles, and rustic decor on a wooden floor with area rugs. At a farm to table dinner.

Decorated rustic indoor space with a dining table set with plates, glasses, and floral centerpieces, and a corner with potted flowers and lanterns, illuminated by string lights. At a farm to table dinner.

People gathered around a dining table in a rustic barn setting decorated with flowers and string lights, attending an indoor event or celebration. At a farm to table dinner.

Decorative display with two lanterns, a flower pot with flowers, and two dessert glasses on a lace-covered wooden shelf. At a farm to table dinner.